- Recall date:
- November 28, 2018
- Reason for withdrawal:
- Microbiological – Salmonella
- Hazard classification:
- Class 2
- Alberta, British Columbia, Manitoba, New Brunswick, Nova Scotia, Ontario, Probably National, Quebec
- Distribution amount:
Ottawa, 28 November 2018 – Industry reminiscent of Achin's and S & F brand's tahini products from the market because of the potential Salmonella pollution. Consumers may not consume the following products mentioned below.
These products have been sold in Alberta, British Columbia, Manitoba, New Brunswick, Nova Scotia, Ontario and Quebec, and maybe they are distributed in other provinces.
|Brand name||Common names||Size||Product code (s)||UPC|
|Achva||Whole Sesame Tahini||500 g||LOT 18-099||7 290000 572796|
|Achva||Organic Tahini||500 g||LOT 18-099||7 290000 572086|
|Achva||You want||500 g||LOT 18-106||8 14968 02002 0|
|Achva||All Tahini||500 g||LOT 18-106||8 14968 02003 7|
|Achva||Made by Tahini||500 g||LOT 18-128||7 290000 572123|
|Achva||Tahini – chopped sesame seeds||500 g||LOT 18-130||7 290000 572109|
|Achva||You want||18 kg||LOT 18-106||7 290000 572116|
|S & F||Pure Tahini||18 kg||Lot. 18-099||7 290000 572116|
What should you do?
Call your doctor if you think you are being consumed with the prescribed medicines.
Check if you remember your products at home. The products mentioned should be returned to or returned to the shop where they were purchased.
Food that is contaminated with Salmonella You may not look or smell damaged, but it can still make you sick. Young children, pregnant women, the elderly and people with a weakened immune system can close serious and sometimes fatal infections. Temporary symptoms such as fever, headache, vomiting, nausea, stomach cramps and diarrhea may occur in healthy people. Prolonged complications may be severe arthritis.
This withdrawal was triggered by the findings of the Canadian Food Inspection Agency (CFIA) in the investigation of a food-borne outbreak. CFIA carries out food safety investigations, which may lead to the withdrawal of other products. If other high-risk products are withdrawn, CFIA will notify the public through updated alerts on food recalls.
CFIA verifies whether the industry cancels the recall products from the market.
Diseases related to the consumption of these products have been reported.
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